Julekringle Wreath (large) Sunday 20th December only/ Pick up late arvo/eve

£28.00

These Nordic festive favourite is made with an enriched dough of eggs, flours, butter, sugar, orange peel, salt and yeast. The filling is a butter and sugar cream, sprinkled with raisins and cranberries topped with grated marzipan, Then decorated with almonds and parl sugar and icing sugar. ( will keep 3-4 days wrapped tightly in wrap, foil or airtight container. 1 week in the fridge and up to 3 months in the freezer.

These Nordic festive favourite is made with an enriched dough of eggs, flours, butter, sugar, orange peel, salt and yeast. The filling is a butter and sugar cream, sprinkled with raisins and cranberries topped with grated marzipan, Then decorated with almonds and parl sugar and icing sugar. ( will keep 3-4 days wrapped tightly in wrap, foil or airtight container. 1 week in the fridge and up to 3 months in the freezer.